Sweet and Crunchy Tuna Salad
(OR sub with chicken)
collard bunch or romaine lettuce (for wraps)
(OR sub with arugula, mixed greens)
Half grapes to equal ~3/4c (reserve any remaining for snacking).
Mix the following together: 3 cans tuna, drained + 1/4c sunflower seeds + 1/3c mayo + 1/4c dried cranberries (break apart if needed) + 3/4c grape halves + S&P, to taste
Store in air-tight container in fridge until ready to use.
Serve in a lettuce wrap or over a bed of your favorite lettuce. I like arugula because of it's peppery taste.
*Note: read ingredient list to avoid added gluten, sugars & msg.