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Blueberry Chia Pudding
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5 from 1 vote

Blueberry Chia Pudding

Ingredients

  • 11 oz lite coconut milk*
  • 2 Tbsp honey (optional)
  • 3/4 cups chia seeds
  • 2 cups blueberries (frozen or fresh)

Instructions

  • Whisk together the following: 11 oz lite coconut milk, 2 cups water, 2 Tbsp honey, if using.
  • Stir in 3/4 cups chia seeds and 2 cups blueberries.
  • This will be ready in 2-4 hours, but it is best to let it soak overnight. Recommend stirring 1-2 times before eating to distribute chia seeds & to soak up any excess liquid.

Notes

*Note: read all ingredient lists; avoid added msg, sugar, gluten, salt, etc.