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Healthy Shrimp Stir Fry
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Shrimp Stir Fry w/ Sesame Almond Quinoa

Ingredients

For the Stir Fry:

  • 1 tsp coconut oil
  • 1 head of broccoli
  • 1 bell pepper
  • 2 carrots
  • 1 # shrimp (peeled, deveined & tails removed)
  • 1 batch quick stir fry sauce

For the Sesame Almond Quinoa:

  • 1 cup quinoa
  • 1-2 Tbsp toasted sesame oil
  • 1/2 cup sliced almonds

Instructions

For the Stir Fry:

  • Cut 1 head of broccoli into bite-sized pieces. Cut 1 bell pepper and 2 carrots into long, thin strips.
  • Add 1 tsp coconut oil to a large sauté pan over high heat. Add shrimp. Cook for 1 minute.
  • Add bell pepper & carrots, continuing to stir, cooking ~8-10 minutes.
  • Add broccoli & Stir Fry Sauce, stirring to coat all ingredients with sauce, cooking additional 3-4 minutes.

For the Sesame Almond Quinoa:

  • Add 2 cups water and 1 cup quinoa to a large pot. Bring to a boil, turn heat to low. Cook 20-25min.
  • Toss together cooked quinoa, 1-2 T toasted sesame oil and 1/2 cup sliced almonds.