One Skillet Cajun Pork Bites
Ingredients
For the Pork:
- 2 # pork chops
- 2 T Cajun seasoning
- 1 T olive oil
- 4 cups green beans
- 1 cup heavy cream
- S&P
For the Cauliflower Rice:
- 1 T olive oil
- 1 head cauliflower (or 1 bag cauli rice)
Instructions
For the Pork:
- Trim 4 cups green beans.
- Cut 2# pork chops into 1 inch cubes.
- Toss the cubed pork chops w/ 1T Cajun seasoning (for less heat use 1/2T).
- Heat 1T olive oil in large saute pan over med-high heat. Brown pork for 2-3 minutes. Flip over and brown 2-3 mins more. Remove pork to a plate.
- Pour 1/2 cup water into the hot pan and deglaze the bits at the bottom.
- Add 4 cups green beans & 1T Cajun seasoning (for less heat use 1/2T). Cover, lower heat and simmer 8 mins.
- Add pork back to pan and cook 3-4 mins uncovered. Stir in 1 cup heavy cream and continue to simmer ~2-3 mins. Add S&P to taste.
- Serve over Cauliflower Rice.
For the Cauli Rice:
- Remove core, leaves, and any dark spots of cauliflower. Coarsely chop, make sure it is completely dry and set aside.
- Place chopped cauliflower in food processor. (May have to do in multiple batches). Pulse until it is small rice-like texture. Careful not to go too far or it will be mushy.
- Heat 1T of olive oil in sauté pan over medium heat. Add cauliflower rice and cook, stirring frequently, until desired texture ~10mins.
- Serve with One Skillet Cajun Pork Bites.