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Carrot Cake Bites
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Carrot Cake Bites

Prep Time8 mins
Total Time8 mins
Keyword: Gluten Free, paleo
Servings: 18 bites

Ingredients

  • 1/2 cup carrots chopped
  • 10 medjool dates
  • 1/4 cup cashew butter
  • 1/2 cup walnuts
  • 1 T maple syrup
  • 2 tsp ginger root grated
  • 1 tsp chia seeds
  • 1/2 tsp vanilla
  • 5 T unsweetened coconut shreds

Instructions

  • In a food processor combine all ingredients except for the unsweetened shredded coconut. Pulse until combined.
  • Form batter into 1-inch balls (batter will be sticky).
  • Spread the shredded coconut onto parchment paper. Roll balls into the coconut and evenly coat. Store in refrigerator.