In a food processor combine the following until smooth: 1 cup dates, 1 cup shredded coconut, 1/2 cup hemp seeds, 1 cup sunflower seed butter and 1 tsp cinnamon.
Option to fold in any combination of 3/4 cup chocolate chips, 1/2 cup cacao nibs or 1/2 cup dried cranberries.
Drop by 1 T onto a parchment-lined baking sheet and freeze in a single layer.
Once frozen, you can store in a container or baggy (these also work at room temp/ refrigerated, but my preference is frozen!).