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Gluten Free Almond Flour Biscuits
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Almond Flour Biscuits

Ingredients

  • 2 eggs, omega-3, room temp
  • 1/4 cup coconut oil
  • 2 1/2 cups almond flour
  • 1 tsp baking soda
  • 1/2 tsp salt

Instructions

  • Preheat oven 400F.
  • In a large bowl, whisk 2 room temp eggs. Stir in: 2 1/2 cups almond flour + 1 tsp baking soda + 1/2 tsp salt.
  • Stir in 1/4 cup coconut oil until well combined (oil should be liquid, if it's not liquid, melt and cool as it shouldn’t be “hot”).
  • Drop by 1T onto baking sheet sprayed with oil. Bake for 10-12 min.
  • Yield ~20 biscuits.