Cilantro Jalapeno Sauce Recipe
Servings: 6
Calories: 197.9kcal
Ingredients
- 1 jalapeno
- 2 garlic cloves
- 1/2 cup + 2 tsp olive oil
- 2 limes
- 1 T white wine vinegar
- 1/4 tsp salt
- 1 bunch cilantro
Instructions
- Preheat oven to 400 F.
- Remove seeds from 1 jalapeno.
- Brush 1 jalapeño and 2 peeled garlic cloves with 1-2tsp olive oil. Place on a sheet pan & roast ~15 mins until pepper is softened & browning. Turn halfway through cook time.
- To a blender add 1/2 cup olive oil, juice of 2 limes, 1T white wine vinegar, 1 roasted jalapeno, 2 roasted garlic cloves, 1/4tsp salt & handful of cilantro. Pulse until well blended.
- Store in the fridge.
Nutrition
Calories: 197.9kcal | Carbohydrates: 1.8g | Protein: 0.2g | Fat: 21.6g