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Cherry Pecan Baked Pears

Ingredients

  • 4 pears
  • 1/4 cup coconut oil
  • 1/4 cup Medjool dates (~ 5)
  • 1/4 cup dried cherries
  • 1/2 cup pecans
  • 1/4 cup walnuts
  • 1/2 tsp vanilla extract
  • 1/2 tsp cinnamon

Instructions

  • Place the following in a blender: 1/4 cup coconut oil, 1/4 cup dates, pits removed (~ 5), 1/4 cup dried cherries, 1/2 cup pecans, 1/2 tsp vanilla, 1/2 tsp cinnamon.
  • Blend until roughly chopped.
  • Core pears and cut in half. (or cut in half and scoop out core/ stem using a spoon)
  • Place 1T (heaping) of filling in each pear.
  • Bake, covered, in pre-heated 375 F oven for 30 minutes. Remove cover in final 5-10min of cooking.