Cinnamon Toast Popcorn
Servings: 4
Calories: 178.4kcal
Ingredients
- 6 cups air popped popcorn*
- 2 T coconut oil
- 5 T maple syrup
- 1.5 tsp cinnamon
- 1/4 tsp salt
- parchment paper
Instructions
- Preheat oven to 250 F.
- In a small pot over med heat warm 2 T coconut oil, 5 T maple syrup, 1 1/2 tsp cinnamon and 1/4 tsp salt until melted.
- In a large bowl, pour mixture over 6 cups popcorn and stir until well coated. Pour onto parchment lined sheet pan.
- Bake in oven for 10-12mins.
Notes
*Note: read all ingredient lists; avoid added msg, sugar, gluten, salt, etc.
**Nutrition information reflects 1 serving.
Nutrition
Calories: 178.4kcal | Carbohydrates: 28.2g | Protein: 1.7g | Fat: 7.3g