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Maple Roasted Grapefruit

Feb 24, 2015 | Recipes | 0 comments

Maple Roasted Grapefruit takes this nutrient packed fruit to the next level. This is such a simple, elegant addition to a healthy brunch.

Broiling grapefruit brings out a whole new layer of flavors and complexity and takes an ordinary breakfast to extraordinary and elegant. This recipe can also make for a delicious and fresh dessert. Try sprinkling on chopped mint or basil and serving at a dinner party.

Maple Roasted Grapefruit
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Maple Roasted Grapefruit

Servings: 0

Ingredients

  • 2 whole grapefruit, cut in half across the segments (stem end to the right of the knife)
  • 3-4 Tbsp Maple Syrup (or honey)

Instructions

  • Preheat broiler.
  • Cut grapefruit in half across the segments (stem end to the right of the knife) and loosen segments with a knife.
  • Top flesh sides of grapefruit each with 1-2 Tbsp of maple syrup. Broil 8-10 minutes until golden brown on top. Serve immediately.

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