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Seafood is such a delicious and healthy source of protein, but many people never move beyond salmon in their home kitchens. Let’s face it, seafood can seem intimidating! In this episode, chef and RD Allison Schaaf shares 3 of her favorite types of seafood that you may not have cooked before. These can seem intimidating, but are actually quite simple and often require nothing more than some simple salt and pepper. Liven up your next meal plan with one of these tasty choices!
Resources mentioned in this podcast:
Vital Choice Seafood
US Wellness Meats
5 Tips for Choosing the Best Quality Fish
This post contains affiliate links, thank you for your support of Prep Dish!
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