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Three Must Have Knives for Your Kitchen

Chef Allison Schaaf demonstrating knife skills with 5" santuko

Really good knives are essential to having a successful Prep Day. If you want to get your chopping done as quickly & efficiently as possible, I recommend investing in at least 1-2 quality knives! Oh, and a great cutting board too. Here are my three essential cutting boards.

In the picture above, I am showing Brook how I use my 5″ santuko to quickly chop a butternut squash for roasting. If I didn't have a good quality knife, this would be an arduous task! In today's video, I show you three must knives for your kitchen – and my personal favorites! They are surely going to become your favorite knives as well.

Buy your Wusthof classic paring 3.5″:
Buy your Wusthof classic santuko, 5″:
Buy your Shun santuko, 7″:

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20150217Allison025Prep Dish is a gluten-free & paleo meal planning website. Celebrity personal chef & dietitian Allison Schaaf thoughtfully crafts each plan using her own well-tested recipes. Each meal plan allows you, the home cook, to spend only 2-3 hours preparing a week’s worth of crave-worthy, gluten-free, healthy meals using seasonal, whole foods (nothing processed!). We aim to save you time while keeping your family’s taste buds happy.

Along with a weekly menu, you’ll get a printable grocery list and recipes for prep day — just one day of preparation yields scrumptious, good-for-you dishes all week long. Click to start


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